Sushi And Wine - Unique Fun
Categories：Japanese Culture
German wine/VDP related information included
An ambitious work by an author who knows everything about German wine, comically depicting new ways to enjoy wine and new flavors!
Japanese food is currently experiencing a worldwide boom. Beer and alcohol have been enjoyed with Japanese cuisine, but there has been little development of wine. This is because there are few sommeliers in the world of Japanese cuisine, and no effort has been made to incorporate and serve wine. Although the number of Japanese restaurants where you can enjoy wine is increasing, the issue has not yet been considered as deeply as in the world of Western cuisine.
This book tells the story of Kaizo Mogami, the second son of a sushi restaurant owner and a pianist, who brings German wine into his family's sushi restaurant.
Kaizou has studied abroad at a music university in Berlin, Germany, and is a lover of German wine. Therefore, the theme of wine will be German rather than French or Italian. This is because the author has been in the business of German wine for over 40 years and believes that German wine is the best partner for Japanese cuisine.
This book provides an interesting look at how wine, especially German wine, can work in surprising harmony with sushi to create innovative and luxurious sushi flavors. It's not just a wine to drink with a meal, it's a wine that can replace soy sauce, salt, and lemon to make sushi even more delicious, making it a truly new gourmet experience.
I think this series will arouse the interest of many gourmet fans (especially those of Japanese cuisine) in the future.
This book is designed so that you can enjoy the English version from front 4 (back cover). In the future, the aim is to pass this on to foreigners who are interested in Japan as a new way to enjoy Japanese food.
Edo Nishion (author), Mocute (illustrator)
Review
A full-color manga comically depicting new ways to enjoy wine and new flavors. Enjoy a new style of enjoying sushi toppings with carefully selected German wine!
About the author
Author: Edo Saion
Born in 1949 in Tokyo. Real name: Kazuo Hoshino. Graduated from Chiba University Faculty of Engineering in 1972. Studied abroad at the Technical University of Berlin in 1973. Since 1975, he has also been active as a photographer in Berlin. While living in Germany, he became fascinated with German wine and devoted himself to researching it. In 1984, "Complete Works of German Wine" was published. In the same year, he felt the need to introduce not only information but also wine itself, and established Winax Co., Ltd. In 1991, the pocket book "German Wine" was published. Since then, he has continued to introduce German wine to Japan, and in 2003 was awarded the National Cross of Merit by the Federal Republic of Germany.
Publisher: Gaia Books (2017/3/24)
Release date: 2017/3/24
Language: Japanese
Hardcover (softcover): 152 pages
ISBN-10: 4882829843
ISBN-13: 978-4882829843
Dimensions: 18.2 x 12.8 x 2cm
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- 9784882829843
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- new
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